Our 3rd annual fundraiser is a gourmet affair, with foods sourced from local farms & food artisans and served in a beautiful historic setting, all to the tune of live music, prizes and good company.
Join us as we revel in our coastal region's year-long growing season and enjoy a good time--all in the name of supporting local foods & expanding its benefits to all within our Galveston community.
Your ticket allows you to savor the flavors of our region with a small plates menu crafted by popular local Chef Mary Bass. The Top Gallant Room at 2301 Strand has been generously donated by Mitchell Historic Properties, and this location is a hidden gem perfect for celebrating the triumphs of the year alongside friends and the taste of summer. And did we mention the local craft beers served up by our friends at Galveston Island Brewing? They're partying alongside us, pouring their crowd favorites & toasting Gulf Coast summer. A silent auction and raffle offer up local art, delicious eats, hotel stays, fun weekend get-aways, one-of-a-kind experiences and much, much more. Every item up for grabs is donated by local businesses and entrepreneurs whose work we admire and share our vision for a vibrant Galveston.
After the fun & success of the last 2 years, we're thrilled & humbled to host this summer event once more. The funds raised will support us as we continue our work towards bettering this community through connecting folks to better food, to better health and to one another.
Pre-sales are closed. Please purchase your ticket at the door.
If you have questions or concerns, please contact Casey at firstname.lastname@example.org.